天津大学教师个人主页系统刘斯 Tianjie You, Sai Shi, Cheng Chen, Jiachen Li, Jiayu Xu, Mingxue Ma, Pei Zhu, Tingting Qi, Tingshuo Dong, Yaxin Wang*, Sheng Ye*, Si Liu*, Structural Basis for the Exceptional Thermal Stability of the Boiling-Resistant Sweet Protein MNEI, Journal of Agricultural and Food Chemistry, 2025. (*equal corresponding) Home

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刘斯

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School of Life Sciences

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Associate professor

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英才副教授

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Tianjie You, Sai Shi, Cheng Chen, Jiachen Li, Jiayu Xu, Mingxue Ma, Pei Zhu, Tingting Qi, Tingshuo Dong, Yaxin Wang, Sheng Ye, Si Liu, Structural Basis for the Exceptional Thermal Stability of the Boiling-Resistant Sweet Protein MNEI, Journal of Agricultural and Food Chemistry, 2025. (equal corresponding)

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Next One:Mingxue Ma, Sai Shi, Zhifen Huang, Tingting Qi, Tianjie You, Ying Wang, Guzhen Zhang, Jiahui Liu, Jingyao Liu, Fenghui Guan*, Si Liu*, Sheng Ye*, Enhancing the Stability of Sweet Protein Neoculin for Food Applications Using Computational Strategies, Journal of Agricultural and Food Chemistry, 2025, 73(11): 6867–6877. (*equal corresponding)