肖华志
- 教师名称:肖华志
- 教师拼音名称:Xiao Huazhi
- 出生日期:1976-08-14
- 性别:女
- 学科:food processing
- 职称:副教授
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2) Huihui Deng, Shizhong Wang, Zhanzhong Wang, Zhijiang Zhou and Huazhi Xiao*. Effects of enzyme treatments and drying methods on gelatinization and retrogradation of instant rice porridge.Food Science and Technology Research, 2012,18(3):341-349
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上一条:3) Zhanzhong Wang, Qian Wang, Xiangshan Liu, Wenzhi Fang, Yan Li, and Huazhi Xiao*. Measurement and correlation of solubility of xylitol in binary water+ethanol solvent mixtures between 278.00 K and 323.00K. Korean Journal of Chemical Engineering, 2013, 30(4), 931-936 下一条:1) Huazhi Xiao, Qian Wang, and Zhanzhong Wang*. Solubility of N-Chloro-4-toluenesulfonamide Sodium and N-Chlorobenzenesulfonamide Sodium in Ethanol, Water, 1-Propanol, and Butan-2-ol. Journal of Chemical & Engineering Data, 2012, 57 (10):2718–2722