Chen Aiqiang, Yang Zhao, Zhang Na, Zhao Songong, Chen Mingfeng: Effects of cold shock intensity on physiological activity of harvested cucumbers during storage. SCIENTIA HORTICULTURAE, 197(-):420-427 (2015)
点击次数:
上一条:Chen Aiqiang, Yang Zhao, Zhang Na, Zhao Songong, Chen Mingfeng: Quantitative evaluation and prediction for preservation quality of cold shocked cucumber based on entropy. Innovative Food Science and Emerging Technologies, 35(-):58-66 (2016)
下一条:Zhang Wang, Yang Zhao, Li Jin, Ren Chang-xing, Lv Dong: Study of the explosion characteristics and combustion products of air conditioner using flammable refrigerants. Journal of Fire Sciences, 33(5):405-424 (2015)
