Yu, B., Meng, G., . . . Steptoe, A., & Niu, K*. (2018). Habitual yoghurt consumption and depressive symptoms in a general population study of 19,596 adults. European Journal of Nutrition, 57(7), 2621-2628. (5-Year IF = 4.125)
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上一条:Yu, B., Steptoe, A., Niu, K., Ku, P. W., & Chen, L. J*. (2018). Prospective associations of social isolation and loneliness with poor sleep quality in older adults. Quality of Life Research, 27(3), 683-691. (5-Year IF = 3.028)
下一条:Yu, B., Shao, J., Yu, F., Zhang, Q., Liu, L., Meng, G., ... & Niu, K*. (2017). Consumption of preserved egg, a high-lead-containing food, is strongly associated with depressive symptoms in Chinese adults. British Journal of Nutrition, 118(9), 737-742. (5-Year IF = 4.052)
