陈海霞
- 教师拼音名称：Chen Haixia
- 出生日期：1974-10-24
- 性别：女
- 职称：教授
- 所属院系：药物科学与技术学院
- · Chemical composition and physicochemical properties of dietary fiber from Polygonatum odoratum as affected by different processing methods
- · Antioxidant and anti-proliferative activities of five compounds from Schisandra chinensis fruit
- · Anti-inflammatory and anticancer activities of extracts and compounds from the mushroom Inonotus obliquus
- · Anti-inflammatory effects of chicanine on murine macrophage by down-regulating LPS-induced inflammatory cytokines in I kappa B alpha/MAPK/ERK signaling pathways
- · Antioxidant and functional properties of tea protein as affected by the different tea processing methods
- · Enzymolysis-ultrasonic assisted extraction, chemical characteristics and bioactivities of polysaccharides from corn silk
- · Chemical composition and antioxidant properties of five edible Hymenomycetes mushrooms
- · Preparation of active corn peptides from zein through double enzymes immobilized with calcium alginate-chitosan beads
- · Physicochemical properties of three starches derived from potato, chestnut, and yam as affected by freeze- thaw treatment
- · Comparative studies on the physicochemical and antioxidant properties of different tea extracts